Spice up your meals with the rich and tangy flavor of CHICKEN GONGURA pickle, a perfect blend of tender chicken pieces and the signature sour punch of gongura leaves. This unique pickle combines the spice-laden traditions of South Indian cuisine with the convenience of a ready-to-eat accompaniment. Whether you’re looking to elevate a simple bowl of rice, add zest to flatbreads, or bring bold flavors to your snack cravings, CHICKEN GONGURA pickle is your ultimate go-to choice. Crafted for food lovers who seek a true taste of regional flavors in every bite!
Made with fresh, high-quality gongura leaves, handpicked for their bold tanginess, and tender chicken slow-cooked to perfection.
The spice blend is crafted with traditional South Indian seasonings to deliver a well-balanced heat and depth of flavor.
Complements a variety of dishes — enjoy it with steamed rice, parathas, dosas, or even as a flavorful addition to sandwiches and wraps.
No artificial preservatives or additives — just wholesome, natural ingredients for a healthy and authentic tasting experience.
Per 100g serving size, CHICKEN GONGURA pickle offers:
Rich in essential nutrients for a satisfying, guilt-free indulgence.
Note: For optimal taste, avoid using wet spoons to ensure the pickle remains fresh.
Tender chicken pieces, fresh gongura leaves, edible vegetable oil, garlic, ginger, chili powder, turmeric, fenugreek seeds, mustard seeds, and a sprinkle of salt for balanced flavor.
This product contains chicken and mustard seeds. It is not suitable for vegetarians or individuals with mustard seed allergies. Always store in a cool, dry place and consume before the “best before” date for optimal taste and quality.
Enjoy the blend of tradition and flavor packed in every jar of CHICKEN GONGURA pickle. Bring a taste of home to your table with boldness in every bite!
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