NIHKAN Sprouted Flour - Sorghum Millet Flour - 454gm

NIHKAN Sprouted Flour - Sorghum Millet Flour - 454gm

Wholesome Goodness in Every Grain

Elevate your baking and cooking with NIHKAN Sprouted Sorghum Millet Flour, a nutritional powerhouse crafted for health-conscious individuals. This sprouted flour blends tradition with innovation to bring you a nutrient-rich, gluten-free, and vegan-friendly option for all your favorite recipes. Whether you're creating fluffy pancakes, hearty bread, or nutritious snacks, this flour makes it easy to enjoy the goodness of nature while staying aligned with your wellness goals.

Top Highlights

• Sprouted for Better Nutrition: The sprouting process enhances the natural nutrients in the sorghum millet, delivering more vitamins, minerals, and digestibility.
• Gluten-Free & Vegan: An excellent alternative for those sensitive to gluten or following a plant-based lifestyle.
• Rich in Fiber: Supports digestive health and keeps you feeling full longer.
• Low Glycemic Index: A great choice for managing blood sugar levels while staying packed with energy.
• Mild, Nutty Flavor: Perfect for sweet and savory dishes alike, without overpowering your recipes.

Nutritional Information (per 100g)

• Calories: 340
• Protein: 11g
• Dietary Fiber: 8g
• Carbohydrates: 72g
• Fat: 3g

Ingredients

• 100% Sprouted Sorghum Millet (Non-GMO, Preservative-Free)

Why Choose NIHKAN Sprouted Flour?

• Authenticity You Can Trust: Made with care, using traditional sprouting methods, ensuring maximum quality and nutrition.
• Versatility in Your Kitchen: Ideal for making flatbreads, muffins, porridge, and even energy bars.
• Eco-Friendly & Sustainable: Crafted with sustainability in mind to preserve the