ORGANIC YELLOW MOONG DAL – Wholesome Goodness in Every Bite
Health Meets Flavor: Meet your kitchen’s new best friend—Organic Yellow Moong Dal. Grown with care and 100% organically certified, this lentil powerhouse is perfect for whipping up delicious, nutrient-packed dishes that delight the senses and nourish your body. It’s a must-have for health-conscious cooks, vegans, and Indian cuisine enthusiasts alike.
What Makes It Special?
Packed with protein, dietary fiber, iron, and essential vitamins, Organic Yellow Moong Dal supports energy and gut health while being low in calories and free from cholesterol and trans fats.
Sourced with care from chemical-free farms, this dal is certified organic, ensuring no harmful pesticides, synthetic fertilizers, or GMOs in your meals.
From a light and satisfying khichdi to a zesty sprouted moong salad, this lentil adapts beautifully to Indian classics and fusion-inspired dishes.
Light on the stomach and easy to digest, making it a preferred choice for people of all ages, especially those with dietary sensitivities.
Nutrition Facts (per 100g):
Ingredients:
100% Organic Yellow Moong Dal. No additives, no preservatives—just pure natural goodness.
How to Use:
Cooking Directions: Rinse thoroughly and soak for 30 minutes before cooking for faster preparation. Use it in dals, soups, curries, stir-fries, or sprout it for added crunch in salads.
Pro Tip: Add a pinch of turmeric and cumin during cooking for enhanced flavor and health benefits.
Why Choose Organic Yellow Moong Dal?
Legal Disclaimer:
This product is packed in a facility that may handle other grains and nuts. Ensure proper storage in a cool, dry place to maintain freshness. Always check for signs of contamination before use.
Satisfy Your Cravings, Nourish Your Soul
Whether you're perfecting a traditional dal recipe or modernizing your meals with plant-based alternatives, Organic Yellow Moong Dal is here to fuel your energy and culinary creativity. Make your meals wholesome and flavorful—add it to your pantry today!
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