Buffalo Pot Curd

Pure Indulgence, Naturally Cultured

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Introduction

Buffalo Pot Curd is the perfect addition to your kitchen essentials. Made from rich, creamy buffalo milk and naturally cultured for an authentic taste, this premium dairy product is ideal for those who appreciate wholesome, natural flavors. Its unique, thick consistency and superior taste set it apart, providing a nutritious and delicious alternative to regular curd. Whether you’re looking to elevate a meal or enjoy it on its own, Buffalo Pot Curd delivers pure satisfaction with every spoonful.

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Key Features

• Premium Buffalo Milk: Made from high-quality buffalo milk, ensuring a richer and creamier texture.
• Natural Culturing Process: No artificial additives, only natural fermentation for that authentic dairy taste.
• Thick & Creamy Consistency: Perfectly balanced texture that pairs effortlessly with your favorite dishes.
• Nutrient-Rich: Packed with nutrients like calcium, protein, and healthy probiotics to support your overall health.
• Traditional Pot Packaging: Stored in eco-friendly clay pots, enhancing the flavor and keeping the curd fresh naturally.

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Benefits

• Supports Digestive Health: Loaded with live probiotics that promote gut health and improve digestion.
• Rich in Nutrients: A natural source of calcium and essential proteins to strengthen bones and boost metabolism.
• Enhances Culinary Creations: Whether used in smoothies, marinades, curries, or desserts, it adds a rich depth of flavor.
• Eco-Conscious Choice: Comes in biodegradable clay pots, reducing plastic waste while preserving the environment.
• Time-Saving: Skip the hassle of making curd at home and enjoy a hassle-free, ready-to-use premium product.

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Usage Instructions

• How to Use:
• • Serve chilled as a side dish to your daily meals.
  • Use in smoothies, parfaits, or dips for a healthy snack.
  • Add to curries or biryanis for a creamy texture.
• Dos and Don’ts:
• • Do: Store in a refrigerator to maintain freshness and texture.
  • Don’t: Expose to direct sunlight or high temperatures.

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Ingredients

• 100% Pure Buffalo Milk
• Live Cultures (Probiotics)

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Nutritional Information (Per 100g)

• Energy:** 120kcal
• Protein: 4.1g
• Carbohydrates: 4.3g (of which Sugars 4.0g)
• Fat: 9.0g
• Calcium: 150mg

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Specifications

• Product Weight: 400g
• Packaging: Natural eco-friendly clay pots
• Shelf Life: 12 days when refrigerated

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Additional Information

• Legal Disclaimer: Store below 5°C. Best consumed within the expiry date. This product is free from preservatives and artificial flavors. For consumers with lactose intolerance, consult a physician before consumption.

Indulge in the creamy goodness of Buffalo Pot Curd today, and treat yourself to a natural, delicious, and nutrient-packed dairy experience. Perfect for those who value health, taste, and sustainability in every bite!