Pusa Basmati

Pusa Basmati – The Premium Choice for Authentic Flavor

Experience the ultimate taste and aroma with Pusa Basmati, a premium-quality rice that brings authenticity and tradition to your table. Meticulously grown in the nutrient-rich soils of India, Pusa Basmati is the perfect blend of long grains, delicate texture, and irresistible aroma, making every meal memorable. Designed to elevate everyday cooking or special occasions, it’s ideal for a wide range of dishes, from fragrant biryanis to simple pilafs.

Key Features:

• Unmatched Aroma and Flavor

Naturally aromatic, Pusa Basmati delivers the signature fragrance and taste that define the gold standard of basmati rice.

• Extra-Long, Fluffy Grains

Each grain elongates beautifully when cooked, ensuring every dish looks as impressive as it tastes.

• 100% Pure and Authentic

Procured directly from the finest farms and milled to perfection, ensuring premium quality in every pack.

• Non-Sticky Texture

Cooked grains remain separate and fluffy, providing the perfect consistency for all types of cuisines.

Nutrition Facts:

Fuel your body with the essentials. Pusa Basmati delivers a wholesome, energy-packed meal, rich in carbohydrates and naturally low in fat. Here’s a snapshot of the nutritional value (per 100g uncooked):

• Calories: 365
• Carbohydrates: 78g
• Protein: 7g
• Fat: 0.5g
• Fiber: 2g

Ingredients:

Just 100% Pure Basmati Rice. No additives, preservatives, or artificial flavors. Every pack is a testament to purity and dedication to quality.

Benefits:

• Health-Friendly Choice

Naturally gluten-free and low in fat, it’s a guilt-free option for wholesome and balanced meals.

• Perfect for Every Occasion

Whether used for festive celebrations, family gatherings, or simple weeknight dinners, it complements your recipes with an unmatched touch of finesse.

• Ideal Cooking Performance

Cooking is as simple as it gets. The rice fluffs up perfectly each time, promising consistent results for both seasoned cooks and beginners.

How to Prepare:

1. Rinse lightly with water to remove excess starch.
2. For perfect results, use a 1-part rice to 2-parts water ratio.
3. Boil, cover, and simmer for 10–12 minutes. Fluff with a fork and enjoy warm!

Additional Information:

• Storage

Store in a cool, dry place to maintain freshness and aroma. Seal tightly after each use.

• Legal Disclaimer

Despite our meticulous sourcing and packaging, small natural particles may occasionally be present. Always inspect and rinse before cooking.

Elevate your culinary creations with Pusa Basmati, where every grain captures the true essence of tradition and quality. It’s more than just rice; it’s a celebration of flavor and authenticity!